Monday, January 20, 2014

Reviews Nostalgia Electrics ICMP400BLUE 4-Quart Electric Ice Cream Maker


Nostalgia Electrics ICMP400BLUE 4-Quart Electric Ice Cream Maker


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The Old Fashioned Ice Cream Maker™ provides a homemade ice cream experience with modern convenience. Simply fill the plastic bucket with ice, place the aluminum canister filled with ingredients in the center of the bucket and the electric motor does the churning for you. Soon, delicious ice cream is ready to serve! Makes 4 quarts of ice cream per batch.
  • 4-Quart aluminum canister
  • Plastic bucket and plastic dasher
  • Electric motor does the churning
  • Recipes included in instruction manual
  • Product Built to North American Electrical Standards

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Where to buy Yonanas 902 Frozen Treat Maker, Black/Silver


Yonanas 902 Frozen Treat Maker, Black/Silver


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Meet the best of products - the Yonanas 902 Frozen Treat Maker, Black/Silver. As you see from plenty user reviews, Yonanas 902 Frozen Treat Maker, Black/Silver is really the best product you can find online. For all people interested in reliable product - the Yonanas 902 Frozen Treat Maker, Black/Silver is one of the best.

Yonanas turns frozen fruit and other flavorings into a delicious, healthy soft-serve treat. The unit combines frozen bananas and any additional fruit or chocolate and instantly churns the ingredients to produce a treat with the texture of frozen yogurt or soft-serve ice cream, but without the additional fat, sugar, or preservatives. The chute easily accepts berries, sliced mango, or cantaloupe along with frozen banana, and the integrated spinning blade mashes and incorporates the fruit into a silky-smooth confection with the texture of soft-serve ice cream or yogurt. The chute, plunger, and blade are dishwasher safe.This is only designed for US market. Yonanas model 902 includes instructions and a list of recipes. Plugs into AC. 14"H x 7.5"W x 6"D. Designed for use in United States and Canada only. Warranty does not apply elsewhere.
  • Instantly turns frozen fruit and other flavorings into a delicious and healthy treat
  • Looks and tastes like soft serve ice cream soft-serve ice cream without additional fat, sugar, or preservatives
  • Fast and easy to clean; Chute, plunger and blade are all dishwasher safe
  • Includes instructions and a list of recipes

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Get cheap Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker


Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker


Old Price: $165.00

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Meet the best of products - the Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker. As you see from a lot of user reviews, Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker is really highest quality product you can find online. For all people looking for good product - the Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker is one of the best.

Housed in brushed stainless steel with an embossed logo, this fully automatic small appliance makes frozen yogurt, sorbet, and homemade ice cream in as little as 25 minutes. The frozen-dessert maker features a heavy-duty motor and a double-insulated freezer bowl that holds up to 2 quarts of frozen dessert at a time. Simply add ingredients, turn the machine on, and frozen drinks and desserts are ready in minutes. Its large ingredient spout allows for easily adding favorite mix-ins, and an instruction book and recipes come included. A fun addition to any birthday party or backyard barbecue, the frozen-dessert maker measures approximately 8-1/4 by 8 by 11-1/4 inches and carries a three-year limited warranty.

From the Manufacturer

The Cuisinart Pure Indulgence 2 Quart Automatic Frozen Yogurt, Sorbet & Ice Cream Maker

The Cuisinart Pure Indulgence
The Cuisinart Pure Indulgence

What's better than a quart of luscious homemade ice cream, sorbet or frozen yogurt? Two quarts! The fully automatic Cuisinart Pure Indulgence makes 2 quarts of your favorite frozen desserts or drinks in as little as 25 minutes. It's easy - an integrated motor, double-insulated freezer bowl and automatic mixing paddle do all the work. Results are consistently smooth, cleanup is easy, and the brushed metal styling is simply sensational.

Indulge your taste buds with fresh sorbet, ice cream, or frozen yogurt - 2 quarts of your favorite frozen dessert, ready in as little as 25 minutes. It's simple and easy from start to finish: just add ingredients and turn it on. The removable mixing paddle and freezer bowl make cleanup easy. Always get consistently creamy results with a heavy-duty motor, double insulated freezer bowl and automatic mixing paddle, you are guaranteed deliciously smooth frozen desserts and drinks.

Features and Benefits

    Components
    Easy-lock lid, base, mixing arm and bowl.
  • Ingredient Spout Pour recipe ingredients through the spout. Also use to add ingredients, like chips or nuts, without interrupting the freezing cycle.
     
  • Easy-lock Lid Transparent to let you watch the freezing process as it progresses. Lid is designed to easily lock to base.
     
  • Mixing Arm Mixes and aerates ingredients in freezer bowl to create frozen desserts or drinks.
     
  • Powerful Motor A heavy duty motor strong enough to handle ice cream, frozen yogurt, sherbet, sorbet and frozen drinks.
  • Freezer Bowl Contains cooling liquid within a double insulated wall to create fast and even freezing. Double wall keeps the bowl cool and at an even temperature.
     
  • Rubber Feet Nonslip feet keep base stationary during use.
     
  • Cord Storage Unused cord is easily pushed into the base to keep counter neat and safe.

Freezing Time and Bowl Preparation

The freezer bowl must be completely frozen before you begin your recipe. The length of time needed to reach the frozen state depends on how cold your freezer is. For the most convenient frozen desserts and drinks, leave your freezer bowl in the freezer at all times. You can take it out any time for immediate use. In general, freezing time is between 6 hours and 22 hours. To determine whether the bowl is completely frozen, shake it. If you do not hear liquid moving, the cooling liquid is frozen. Before freezing, wash and dry the bowl. Wrap it in a plastic bag to prevent freezer burn. We recommend that you place the freezer bowl in the back of your freezer where it is the coldest. Your freezer should be set to 0°F to ensure proper freezing of all foods.

Making Frozen Desserts or Drinks

  1. Use Cuisinart recipes included in the Instruction Booklet or use your own recipe, making sure it yields 2 quarts or less. Do not fill the freezer bowl higher than 1/2-inch from the top. The ingredients will increase in volume during the freezing process. For best results, prepare the ingredients in a container from which it is easy to pour.
  2. Remove the freezer bowl from the freezer and place on the center of the base. The bowl will begin to defrost quickly once it has been removed from the freezer. Use it immediately after removing from freezer.
  3. Place mixing bowl arm in freezer bowl. Arm does not fit tightly. It just rests in the center of the bowl, with the circle side facing up.
  4. Place lid on the base. Easy lock lid mechanism allows the lid to rest on base in multiple positions.
  5. Switch
    Add ingredients and switch on.
  6. Turn the On/Off switch to ON position. Freezer bowl will begin to turn.
  7. Immediately pour ingredients through ingredient spout.
  8. Frozen desserts or drinks will be done in 25-35 minutes. The time will depend on the recipe and volume of the dessert or drink you are making. When the mixture has thickened to a soft serve consistency, it is done. If you desire a firmer consistency, transfer the dessert or drink to an airtight container and store in the freezer for two or more hours.
Adding Ingredients

Ingredients such as chips and nuts should be added about 5 minutes before the recipe is complete. Once the dessert or drink has began to thicken, add the ingredients through the ingredient spout. Nuts and other ingredients should be no larger than a chocolate chip.


  • Fully automatic frozen yogurt, sorbet, and ice cream maker
  • Brushed stainless-steel housing; heavy-duty motor
  • Large ingredient spout for easily adding favorite mix-ins
  • Double-insulated 2-quart freezer bowl; instruction book and recipes included
  • Product Built to North American Electrical Standards

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Where to buy Cuisinart ICE-21 Frozen Yogurt-Ice Cream & Sorbet Maker, White


Cuisinart ICE-21 Frozen Yogurt-Ice Cream & Sorbet Maker, White


Old Price: $110.00

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From the Manufacturer

Easy-lock lid
Easy-lock lid.
Mixing paddle
Mixing paddle.
Freezer bowl
Double-insulated freezer bowl.
Heavy-duty motor
Heavy-duty motor.
Delicious treats
Frozen treats in 20 minutes or less.

Frozen Favorites in Minutes

The heavy-duty motor makes frozen yogurt, ice cream, sorbet - even frozen drinks - in 20 minutes or less.

Pure and Simple Indulgence

Add fresh ingredients to the mixing bowl, turn on the machine, and go. It's fully automatic. Plus, cleanup is a breeze.

Perfectly Delicious

The large capacity mixing bowl lets you make up to 1-1/2 quarts of your favorite smooth and creamy frozen treats.

Features and Benefits

  • Ingredient Spout Pour recipe ingredients through the spout. Also use to add ingredients, like chips or nuts, without interrupting the freezing cycle.
     
  • Easy-lock Lid Transparent to let you watch the freezing process as it progresses. Lid is designed to easily lock to base.
     
  • Mixing Paddle Mixes and aerates ingredients in freezer bowl to create frozen desserts or drinks.
     
  • Freezer Bowl Contains cooling liquid within a double insulated wall to create fast and even freezing. Double wall keeps the bowl cool and at an even temperature.
     
  • Base Contains heavy duty motor strong enough to handle ice cream, frozen yogurt, sherbet, sorbet and frozen drinks.
     
  • Rubber Feet Nonslip feet keep base stationary during use.
     
  • Cord Storage Unused cord is easily pushed into the base to keep counter neat and safe.

Freezing Time and Bowl Preparation

The freezer bowl must be completely frozen before you begin your recipe. Before freezing, wash and dry the bowl. The length of time needed to reach the frozen state depends on how cold your freezer is. It is recommended that you place the freezer bowl in the back of your freezer where it is the coldest. Be sure to place the freezer bowl on a flat surface in its upright position for even freezing.

Generally, freezing time is between 16 hours and 24 hours. Shake the bowl to determine whether it is completely frozen. If you do not hear the liquid within the bowl moving, the cooling liquid is therefore frozen. For the most convenient frozen desserts and drinks, leave your freezer bowl in the freezer at all times. Use the bowl immediately after removing from the freezer. It will begin to quickly defrost once it has been removed for the freezer.

Reminder: Your freezer should be set to 0°F to ensure proper freezing of all foods.

Making Frozen Desserts or Drinks

  1. Use Cuisinart recipes included in the Instruction Booklet or use your own recipe, making sure it yields 1-1/2 quarts or less.
  2. Remove the freezer bowl from the freezer and place on the center of the base. The bowl will begin to defrost quickly once it has been removed from the freezer. Use it immediately after removing from freezer.
  3. Place mixing paddle in freezer bowl. It rests in the center of the bowl, with the circle side facing up.
  4. Place lid on the base and rotate clockwise until tabs on lid lock in place on base.
  5. Press On/Off switch to ON position. Freezer bowl will begin to turn.
  6. Immediately pour ingredients through ingredient spout. NOTE: Ingredients must be added to the freezer bowl after the unit is turned on.
  7. Frozen desserts or drinks will be done in less than 20 minutes. The time will depend on the recipe and volume of the dessert you are making. When the mixture has thickened to your liking, it is done. If you desire a firmer consistency, transfer the dessert to an airtight container and store in the freezer for two or more hours.
Adding Ingredients

Ingredients such as chips and nuts should be added about 5 minutes before the recipe is complete. Once the dessert has began to thicken, add the ingredients through the ingredient spout. Nuts and other ingredients should be no larger than a chocolate chip.


  • New mixing paddle makes frozen desserts in 20 minutes or less
  • Large capacity makes up to 1-1/2-quarts
  • Double insulated freezer bowl eliminates the need for ice
  • Easy lock transparent lid with large spout makes adding ingredients simple and mess free
  • Product Built to North American Electrical Standards

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Sunday, January 19, 2014

Ice Cream Makers Review

Cookie dough, mint chocolate chip, double fudge brownie. Is there anything better than the rich indulgence that is ice cream? When your kid throws the winning pass in football or scores that buzzer-beater basket, do you celebrate with a nice fruit plate? No! You take them out for ice cream. Nothing says “We’re proud of you” like a double scoop of the creamy, decadent treat.
After the euphoria of the celebration has died down, however, you may take a look at your receipt and choke back a gasp. You just paid over $30 to take your family out for ice cream. Suddenly, your Moose Tracks has lost its flavor. May we suggest something? Purchase an ice cream maker. Now, you can treat your family to your favorite frozen dessert anytime you wish, and at the fraction of the cost. Plus, you control what you put into the mix, so you can whip up healthier versions with no artificial ingredients or flavors.

Ice Cream Makers: What to Look For

One of the appeals of going out for ice cream is instant gratification. You step up to the counter, choose your ice cream and eat. A home ice cream maker requires prior planning, but that planning may make your frozen treat taste even better. Most of the machines we looked at in our ice cream maker review use a freezer bowl and several are electric.
Time Invested
The ice cream makers that employ the freezer-bowl method will require you to put that bowl into your freezer for up to 24 hours, or until all of the special cooling liquid is completely frozen. We suggest leaving your bowl in your freezer at all times, this way, you can just grab it and go when you’re hankering for a tasty treat. If your bowl is totally frozen, making the ice cream can take anywhere from 25 minutes to another hour.
It really doesn’t matter if you use the freezer-bowl method or the electric method, your blend will initially have more of a soft-serve consistency. Manufacturers of both kinds recommend that, after your ice cream is mixed, you stick it back into the freezer for another 45-60 minutes to solidify.
Ease of Use
As previously discussed, the whole process does take some time, but the time is not active time. You don’t need to be standing there watching over the mixer. Simply combine your ingredients, let them chill, dump them into the mixer and walk away.
Because the majority of these mixers use some kind of freezing liquid, you cannot place them in the dishwasher. So, yes, you will need to wash the parts by hand. Despite the effort, we promise it will all be worth it.
Design
An ice cream maker is an appliance, and one that will take up counter and cabinet space. Before choosing an ice cream machine, look at the specifications to make sure it is the right size and the best design for your situation.
From traditional to funky, ice cream machines all come in different designs. Generally, you will find a white or stainless steel maker, but we have reviewed an ice cream maker that’s shaped like a ball and another that looks like a juicer.
From poker night to slumber parties to “Nothing can stop the hurt like ice cream” days, an ice cream maker will be there for you. Yes, it may take some time to whip up your concoctions, but once you indulge in that creamy deliciousness in the comfort of your own home, it will be worth the effort.

Ice Cream Machines

Over the past couple years we have reviewed 5 ice cream makers that each get the job done with panache. We looked at the pros and cons, and an array of makers at different price points. Here's a look back at each one of these ice cream makers. If you are intrigued by the idea of making ice cream at home, then your first question is probably how? How do you turn a liquid ice cream base into creamy, frozen, real ice cream? There are many ways to do this, and some of these don't involve an appliance at all (see our best tips here for making ice cream without an ice cream maker